“What flavours have you got today?”
People ask you on the phone and by message, dozens of times a day. With today's flavours on the website, updated in a minute, they already have the answer.
In summer people find you on their own: they just walk past your window. The rest of the year, and anyone who isn't local, looks you up on their phone: “gelato near me”, “what flavours do they have today”, “what time does it close”. Your website answers all three, even while you're busy at the counter.
Across Italy, all done remotely: a video call, WhatsApp and a free preview of your website.
We see these every week, in almost every business we talk to. They're also the quickest to fix.
People ask you on the phone and by message, dozens of times a day. With today's flavours on the website, updated in a minute, they already have the answer.
Open until midnight in summer, closed on Mondays in winter: if the hours online are wrong, people find the shutters down and don't come back.
Gelato cakes, party tubs, semifreddo: these are the sales that keep you going through the cold months. They need to be seen, and easy to order.
Everything here is included in the package, not an extra to add later.
An online display of today's flavours, with filters for anyone looking for lactose-free or vegan, and allergens clearly shown.
Customers choose the weight and flavours, you get the order and message them when it's ready. No queue, no ringing phone.
A page of gelato cakes and a simple form: flavours, portions, message on top and collection day.
Summer and winter hours set up just once, with your Google Business Profile kept in line.
In English and German too, with a map and walking directions from the centre.
We help you photograph your display and cones in the right light, and we publish them in light files that load fast.
Small details that really bring in enquiries on gelato shop websites. We always include them, even in the simplest package.
Thirty seconds on your phone and passers-by know whether there's salted pistachio today.
Evening opening in summer, winter closure: clearly stated on the website and on your Google Business Profile.
People with an intolerance look for exactly this: making it clear gets you chosen.
Prices, timings and who owns the website: the things that matter, in plain words.
With daily flavours you update yourself, tub orders and Google Business Profile, the Complete package costs €1,190, paid once. A page with flavours, opening hours and a map, the Essential package, costs €590. Domain and hosting are separate and registered in your name: around €30–60 a year.
No: you have a list of your flavours and switch on the ones in the display with one tap on your phone. It takes less time than writing them on the chalkboard.
Orders for collection in store, yes, they're included. Online payment can be added: it depends on what you sell, and we'll look at it together with a separate quote.
Yes, across Italy. A video call to get to know each other, then we keep in touch on WhatsApp and send you previews to look at on your phone.
Yes, with a form that asks for flavours, portions and collection day: you confirm every order.
The website stays online with a closure notice and the reopening date, so nobody finds the shutters down.
Our practical guides: real prices and what actually works, no beating about the bush.
Instagram and Facebook help but don't replace a website: what each does well, what happens when someone Googles you, and how to make them work together.
GuideEight practical rules for phone photos of dishes, shop windows and venues: light, angle, background, and the two mistakes that ruin everything.
GuideHow to ask customers for Google reviews with a direct link and QR code, how to reply to negative ones, and what to avoid so your profile isn't at risk.
We'll reply within 24 hours with a clear quote, free and with no obligation. If you're not convinced, you're still left with a list of things to fix.